This is the ultimate Greek comfort food! A hearty casserole of cinnamon-spiked ground meat, layered with pasta, topped with béchamel sauce and baked to perfection.
Stuffed Grape Leaves
One of the most iconic recipes of Greek cuisine, ours has lamb/beef, rice, tomato and herbs wrapped in tender grape leaves.
Traditional village salad made with fresh tomatoes, cucumbers, red onion, feta cheese, kalamata olives and seasoned with dried oregano, olive oil, salt and pepper.
Classic Greek Eggplant Pie
LUSCIOUS LAYERS OF JUICY MINCED BEEF (OR LAMB) COOKED IN A SAVORY TOMATO BASED SAUCE, LAYERED WITH SWEET EGGPLANTS,THEN TOPPED WITH CREAMY BÉCHAMEL SAUCE AND BAKED UNTIL GOLDEN PERFECTION.
THIS DELICIOUS RUSTIC GREEK VEGETARIAN DISH IS HEARTWARMING AS IT IS HEALTHY. FAKES SOUPA IS MADE WITH LENTILS, STEWED TOMATOES, ONIONS, CARROTS AND SQUASH AND IS PACKED WITH FIBER, VITAMINS, IRON AND PROTEIN. EATING IT IS LIKE A GIANT HUG.
THIS CYPRIOT ORIGIN CHEESE IS LOVED FOR ITS ROBUST TEXTURE AND DEEPLY SAVORY FLAVOR. FRYING IT TAKES IT TO A WHOLE NEW LEVEL!
SPINACH CHEESE PIE
SPANAKOPITA IS A GREEK SAVORY PASTRY. THE TRADITIONAL FILLING COMPRISES CHOPPED SPINACH, FETA CHEESE, ONIONS OR SCALLIONS, EGG AND SEASONING.
ELLINIKOS LEMONI PATATAS
Greek Lemon Potatoes
Crispy on the outside & fluffy on the inside with a delicious lemony flavor. Our potatoes are out of this world good!
A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with honey.